Pikliz Perfected — grilled meats

Step into the tantalizing world of Haitian cuisine, where vibrant flavors and bold spices dance on your palate, leaving you craving more. At the heart of this culinary adventure lies Alexandra's Pikliz – a true gem of Haitian gastronomy. Crafted with a symphony of fresh cabbage, crunchy carrots, fiery chili peppers, and tangy vinegar, Alexandra's Pikliz is more than just a condiment – it's a culinary masterpiece that elevates every dish it touches. Join us on a flavorful journey as we explore the endless possibilities of Alexandra's Pikliz and discover how this versatile condiment can transform your culinary creations into...

Written by: Alexandra Baker Are you a hot sauce lover always on the lookout for the next spicy sensation? Look no further than Alexandra's Pikliz! Any meal, including sandwiches, tacos, and grilled meats, is enhanced by the addition of my condiment with Haitian influences. With its blend of five chili peppers, carrots, vinegar, shallots, and other spices, Alexandra's Pikliz is a flavorful and versatile way to add some heat and excitement to your meals. And the best part? It's easy to use. I will discuss the history of pikliz, my relationship with the condiment, and some advice for incorporating it...