Alexandra's Pikliz
Bring vibrant Haitian flavors to your home with small-batch hot pepper relish made with the freshest ingredients.
Pikliz, Perfected.
What is Pikliz?
Pikliz is a Haitian condiment pronounced "Pick-lees". Our small-batch recipe changes with the seasons to include the freshest chili peppers for heat.
our recipe is different
Traditional Pikliz rely on bell peppers for color and sweetness. Alexandra's recipe takes things in a unique and fiery direction by replacing bell peppers with four seasonal chili peppers + hot scotch bonnets.
Enjoy Alexandra's Pikliz as a condiment, dressing, dip, spread, sauce, ingredient, and more. It's your one-stop-spoonful to add pep to every bite from breakfast to your late-night snack.
meet capsaicin, the hottest superfood
The chilis in our Pikliz pack a punch of flavor and health benefits.
RECIPES
Pizza Sauce With A Kick
Pizza Sauce With A Kick Prep time: 5 min Ingredients: 6 oz can tomato paste, 15 oz can tomato sauce,...
Troy’s Spicy Mayonnaise
The perfect way to spice up your everyday mayonnaise with just two simple ingredients & a 5 minute prep time.
Alexandra’s Spicy 3・2・1 Dressing
An easy 3 step dressing perfect when added to shredded turkey, shredded rotisserie chicken, or as a dip with tortilla chips.
Pizza Sauce With A Kick
Pizza Sauce With A Kick Prep time: 5 min Ingredients: 6 oz can tomato paste, 15 oz can tomato sauce,...
Troy’s Spicy Mayonnaise
The perfect way to spice up your everyday mayonnaise with just two simple ingredients & a 5 minute prep time.
Alexandra’s Spicy 3・2・1 Dressing
An easy 3 step dressing perfect when added to shredded turkey, shredded rotisserie chicken, or as a dip with tortilla chips.
ABOUT ALEXANDRA
HOW PIKLIZ MADE ITS WAY FROM HAITI TO YOUR KITCHEN
A Taste of Haiti
Haitian Provenance
MADE IN AMERICA
Thank You For Supporting Small Businesses
Alexandra's Pikliz
COMING SOON
Pikliz, Perfected.
This Haitian hot pepper relish is an all-purpose condiment to bring the heat in the kitchen.
Meat lovers: Try it on steaks, pork chops, and chicken. Or top burgers, sliders, hot dogs, tacos, salads, and sandwiches.
Vegetarians, pescatarians, and vegans: Spoon pikliz on your eggs, pizza, pasta, or fish. Punch up your hummus dip or cream cheese spread.
This condiment is made for home cooks and hot aficionados alike. Keep a jar in your fridge and one in your bag to chase away blandness at any meal.
See our recipes for more ways to use pikliz from morning to night.
Ingredients: Distilled White Vinegar, Water, Cabbage, Carrots, Fresno Peppers, Jalapeño Peppers, Scotch Bonnet Peppers, Serrano Peppers, Long Hot Peppers, Shallots, Lime Juice, Pink Himalayan Salt, Garlic, Xanthan Gum.
Dietary notes: Zero Preservatives. Vegan-Friendly. Gluten-Free. Zero High Fructose Corn Syrup. Zero Added Sugars. Low-Sodium. Dairy-Free. Peanut-Free & Nut-Free.