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WHAT IS PIKLIZ?
Pikliz is a Haitian condiment pronounced "Pick-lees". Our small-batch recipe changes with the seasons to include the freshest chile peppers for heat. Traditional Pikliz rely on bell peppers for color and sweetness.
OUR RECIPE IS DIFFERENT
A Little Goes A Long Way!
Alexandra's recipe takes things in a unique and fiery direction by replacing bell peppers with five seasonal chile peppers including hot scotch bonnets. Enjoy Alexandra's Pikliz as a condiment, dressing, dip, spread, sauce, ingredient, and more. It's your one-stop-spoonful to add pep to every bite from breakfast to your late-night snack!
On sale
The diversion your taste buds have longed for
Dairy Free - Gluten Free - Low Sodium - Keto, Paleo, and Vegan Friendly - Zero Preservatives - Peanut & Tree Nut Free
meet capsaicin, the hottest superfood
Vibrant spice and color aside, the hot chile peppers in our Pikliz also offer a powerful array of health benefits.
RECIPES
A Note About My “Recipes" — Some are not recipes as much as serving suggestions. I don't always share exact amounts of the ingredients. Remember, A Little Goes A Long Way! with Alexandra's Pikliz. I share what I do in my kitchen. I like shortcuts and quick meal prep. Ideally, I look for cook times of 30 minutes or less. Rarely, more than 45 minutes. New recipes posted bi-monthly on the 1st and 15th.
Bloody Mary with Alexandra’s Pikliz
Ingredients (makes 1) Lots of ice 2 ounce vodka 200ml tomato juice 3 drops Worcestershire sauce 1 tsp Alexandra’s Pikliz...
Easy Hummus with Alexandra’s Pikliz
Ingredient 300 g canned chick pea 60 ml tahini 60 ml freshly squeezed lemon juice 3 cloves of garlic 3...
Honey Mustard Sub with Alexandra’s Pikliz
Ingredient 1 baguette (~ 250g) 150g Deli of choice (approx 18 slices) 1 tomato 3 lettuce leaves 6-8 pickled bell...
Bloody Mary with Alexandra’s Pikliz
Ingredients (makes 1) Lots of ice 2 ounce vodka 200ml tomato juice 3 drops Worcestershire sauce 1 tsp Alexandra’s Pikliz...
Easy Hummus with Alexandra’s Pikliz
Ingredient 300 g canned chick pea 60 ml tahini 60 ml freshly squeezed lemon juice 3 cloves of garlic 3...
Honey Mustard Sub with Alexandra’s Pikliz
Ingredient 1 baguette (~ 250g) 150g Deli of choice (approx 18 slices) 1 tomato 3 lettuce leaves 6-8 pickled bell...
A Taste of Haiti
Made In The USA
Haitian Provenance
All-Purpose Condiment
Minority/Woman-Owned
Thanks for Supporting Small Businesses!
BEYOND THE KITCHEN
A Collection of Interviews, Articles, Events, Art & More. Taking Us Beyond the Kitchen and Updated Bi-Monthly By In the Kitchen with Alexandra’s Founder, Alexandra Baker
