Pikliz Perfected — In the Kitchen with Alexandra

If you're looking for a way to spice up your condiments, you might want to try Alexandra's Pikliz Infused Hot Honey. This delicious condiment is a unique twist on traditional honey, infused with spicy Haitian pikliz, a type of pickled vegetable relish. While it may not be an obvious choice, Alexandra's Pikliz Infused Hot Honey can be used as a substitute for sweet and tangy pepper relish in a variety of recipes, adding a sweet and spicy flavor to your favorite dishes. In this post, we'll explore how to use Alexandra's Pikliz Infused Hot Honey in place of sweet and...

Salsa has become a beloved condiment and dip around the world, known for its spicy kick and fresh flavor. It's an adaptable sauce that goes well with a variety of foods, from tacos and burritos to chips and crackers. Salsa has gained popularity over time and has established itself as a standard in many homes and eateries. There are several types of salsa, each with its own unique taste and ingredients. The most popular types of salsa include pico de gallo, roja, verde, chipotle, and mango. Pico de Gallo is a classic Mexican salsa made with diced tomatoes, onions, and...

  Written by Alexandr Baker I am excited to introduce you to one of my favorite snack combinations: mixed nuts paired with Alexandra's Pikliz Infused Hot Honey. The idea for this combination came from the desire to make a distinctive and delicious snack that is also healthy and filling. Mixed nuts offer a variety of flavors and textures, while Alexandra's Pikliz infused Hot Honey adds a sweet and spicy kick that elevates the snack to a whole new level. Let's dive in and explore the benefits and flavor profile of this delicious combination! The Benefits of Mixed Nuts Mixed nuts...

Written by: Alexandra Baker Pikliz is a beloved Haitian condiment that is known for its tangy, spicy, and slightly sweet flavor, which I love. I grew up in a Haitian household where pikliz was a staple in our meals. This traditional relish is typically made by pickling shredded cabbage, carrots, onions, and bell peppers in vinegar and spices. However there has been a rise in unique variations of this classic condiment, including my very own Alexandra's Pikliz Spicy Pepper Relish. So, what sets Alexandra's Pikliz apart from traditional pikliz? The main difference lies in my use of chili peppers instead...