Pikliz Perfected — condiments

Walk into almost any kitchen, and you’ll find them—tucked in the fridge door, stacked on pantry shelves, or quietly waiting by the stove: condiments. Ketchup, mustard, mayo, hot sauce. Most of us use them without much thought, like a final sprinkle of salt. But what if we told you that condiments have shaped the way civilizations eat, influenced global trade, and could transform even your most boring dinner into something unforgettable? Yes, they’re that powerful. At In the Kitchen with Alexandra, condiments aren’t an afterthought. They’re the star. From our bold Caribbean-inspired Alexandra's Pikliz® Hot Sauce to our sweet-and-fiery Alexandra's...

If you're looking for a way to spice up your condiments, you might want to try Alexandra's Pikliz Infused Hot Honey. This delicious condiment is a unique twist on traditional honey, infused with spicy Haitian pikliz, a type of pickled vegetable relish. While it may not be an obvious choice, Alexandra's Pikliz Infused Hot Honey can be used as a substitute for sweet and tangy pepper relish in a variety of recipes, adding a sweet and spicy flavor to your favorite dishes. In this post, we'll explore how to use Alexandra's Pikliz Infused Hot Honey in place of sweet and...