Recipes — baking powder

Ingredient 4 tbsp Alexandra’s Hot Honey Pikliz 4 skinless, boneless chicken thigh 1 cup vegetable oil Marinade 1 cup butter milk Salt and pepper to taste 1 tsp garlic powder 1 tsp paprika 1 tsp onion powder Crust 1 cup all purpose flour 1/2 cup bread crumbs or panko 1/4 cup corn starch 1 tsp baking powder 1 tsp garlic powder 1 tsp paprika 1 tsp onion powder salt and pepper to taste Steps Whisk together marinade ingredients in a a mixing bowl Clean the chicken thighs, pat dry with paper towel then place in the marinade overnight. The marinade...

Ingredient 4 tbsp Alexandra’s Hot Honey Pikliz 1 tbsp butter Pancake Ingredients 2 cups all purpose flour 2 cups buttermilk 1/4 cup milk 2 egg 2 tbsp sugar 2 tsp baking powder 1 tsp baking soda 1 tsp salt 1/3 cup melted butter Steps In a mixing bowl, combine all the dry pancake ingredients: flour, sugar, baking pwder, baking soda and salt In a separate mixing bowl, mix together all the wet pancake ingredients until fully homogenous. Pour the wet mixture into the dry mixture, 1/3 at a time, and mix together In a frying pan or griddle, add butter,...

Ingredient 1 cup all purpose flour 1 cup corn meal 1/4 cup granulated sugar 2 tsp baking powder 1 tsp salt 1 egg 1/4 cup vegetable oil 1 cup milk 4 tbsp Alexandra’s Pikliz Steps Preheat the oven to 375F Line baking tray with muffin liners or lightly grease all sides In a large bowl, mix together all the dry ingredients: all purpose flour, corn meal, granulated sugar, baking powder, and salt In another bowl, whisk together all the wet ingredients: egg, vegetable oil, milk, and Alexandra’s Pikliz Pour the wet ingredients into the dry ingredients, little at a time...