Recipes — shrimp

Ingredient 3 taco shells 3 tbsp Alexandra’s Pikliz 1/4 red bell pepper 1/6 cabbage 1/4 cup shredded cheese Protein 100 g grounded beef 5-6 shrimp 2 tbsp olive oil Salt and Pepper to taste Dressing 1 tbsp lime juice 4 tbsp mayonnaise 1 tbsp olive oil 1/2 tsp garlic powder 1/2 tsp cayenne pepper 1 tbsp Alexandra’s Pikliz Spring Onion to garnish Steps In a non-stick pan, put 1 tbsp olive oil. When the pan is hot, put in grounded beef and pan fry until fully cooked, season with salt and pepper, reserve on the side. In the same pan,...

Spring Shrimp Roll With Alexandra’s Pikliz   Ingredient Dipping Sauce 1 tbsp lime juice 1 tbsp Alexandra’s Pikliz 1 tsp olive oil 1 tsp fish oil Salt and pepper to taste Shrimp Roll 3 ounces of thin vermicelli 1 pinch paprika 1 lb shrimp 3 medium carrot 4 mini cucumber 1/2 Boston lettuce 12-20 rice paper 1 tbsp Alexandra’s Pikliz Salt and Pepper to taste Steps Julienne carrot and cucumber. Wash lettuce and retrieve the leaves. Boil vermicelli in water for 3-5 min or as per packaging instruction. immediately put it in a ice bath after and reserve in colander....

Ingredients 1 lb peeled shrimps 1 onion 1 whole garlic 2 sprigs of parsley 1 tomato half cucumber 1 cup seafood stock 1/3 cup ketchup 1 lime 1 tablespoon of Pikliz Steps Clean and dry the shrimps. Make sure they rest to room temperature. Chop half of the onion, and peel the garlic In a bowl, add 2 cups of water, add the chopped onion and garlic. Season with salt and pepper. Heat until boil. Turn the heat to low, and simmer for 15 minutes. While simmering the water, fine dice the other half of the onion and then rinse...

Ingredients- Ground Beef/Ground Turkey/Meatless Beef/Chicken/Shrimp/Fish (your choice)- Taco shells, hard or soft, your choice- Rice (Vigo brand, Yellow Rice or Cilantro Lime Rice), as a side- Yellow onion, small, slicedTaco Seasoning or- Tomato sauce- Olive oil- Chili powder- Cumin- Oregano- Badia’s Season Complete (a combination of dried onion, garlic, salt, spices and herbs)- Lawry’s Seasoned SaltToppings- Avocado or guacamole- Cherry tomatoes halved- Green onion chopped- Red onion chopped- Flat leaf parsley chopped- Fresh cilantro finely chopped- Limes quartered- Sour cream (add a tablespoon or two of Alexandra’s Pikliz)- Shredded cheese (your choice)- Alexandra’s Pikliz, Spicy Pepper RelishDirections- Add your preferred...