Recipes — Deviled Eggs

Yields: 10 deviled eggs Prep time: 15 minutes Ingredients: 5 large eggs 3 tablespoons mayonnaise 1 teaspoon yellow mustard 1/4 teaspoon paprika 1/8 teaspoon salt 1/8 teaspoon black pepper Alexandra's Pikliz Spicy Pepper Relish Instructions: Cook the eggs: Place eggs in a saucepan and cover with cold water. Bring to a boil over medium-high heat, then reduce heat and simmer for 10 minutes. Cool and peel: Transfer eggs to an ice bath to cool quickly. Peel the eggs and cut them in half lengthwise. Make the filling: Remove the yolks and place them in a bowl. Add mayonnaise, mustard, paprika,...