Recipes — Alexandra's Pikliz Infused Hot Honey

  This is my go-to appetizer when I want something crowd-pleasing without turning on the oven. Cream cheese gives you that rich, tangy base, and hot honey adds the sweet-heat pop that makes people keep going back for “just one more” cracker. It’s perfect for game day, holidays, or any time you need a fast snack that feels special - especially with Alexandra’s Pikliz® Infused Hot Honey Sauce on top. Ingredients: 1 (8-ounce) package cream cheese, softened 1/4 cup Alexandra's Pikliz Infused Hot Honey Your favorite crackers Instructions: Spread the cream cheese on a serving plate. Drizzle with Alexandra's Pikliz...

Ingredient 4 tbsp. Alexandra’s Pikliz Infused Hot Honey 1 store-bought pizza dough Topping 1/2 cup tomato sauce 1 cup mozzarella cheese; adjust to your liking. Pepperoni slices, as much as to your liking Steps Preheat the oven to 450F Use a rolling pin and roll out the dough to a flattened circle Transfer the dough to a cast-iron pan, pizza stone, or bakeware of choice Add sauce in a light layer all over the pizza, leaving a finger-thick edge on the side. Add half of the cheese, then sprinkle with pepperoni slices to your heart’s content Top with remaining cheese...

Charcuterie Board:8oz salami 8oz ham 8oz pepperoni8oz sharp white cheddar 8oz Brie  Rosemary Red or green grapes 🍇 Triscuit crackers 1 red apple 🍎 thinly sliced, core removed 1 cup wasabi almonds1 jar Pikliz1 jar infused hot honey   Arrange as desired Convert salami slices into roses (watch video) Dont forget to follow us on Social media: @mypikliz Video: Click here!

Ingredient 4 tbsp Alexandra’s Hot Honey Pikliz 4 skinless, boneless chicken thigh 1 cup vegetable oil Marinade 1 cup butter milk Salt and pepper to taste 1 tsp garlic powder 1 tsp paprika 1 tsp onion powder Crust 1 cup all purpose flour 1/2 cup bread crumbs or panko 1/4 cup corn starch 1 tsp baking powder 1 tsp garlic powder 1 tsp paprika 1 tsp onion powder salt and pepper to taste Steps Whisk together marinade ingredients in a a mixing bowl Clean the chicken thighs, pat dry with paper towel then place in the marinade overnight. The marinade...