Recipes — Alexandra's Pikliz Infused Hot Honey

Ingredient 4 tbsp Alexandra’s Hot Honey Pikliz 2 pounds baby back pork ribs 1 cup BBQ Sauce of your liking Rub: salt and pepper to taste 2 tsp cayenne 1 tsp paprika 1 tsp garlic powder 3 tbsp olive oil Steps Prepare the baby back rib by first washing, pat dry, then remove the tough membrane on the bone side. Rub with the listed rub ingredients on all sides. Place rib on a baking tray and cover with foil. Preheat the oven to 350F and bake the rib for 2 hours. Remove the rib from the oven and pour on...

Ingredient 4 tbsp Alexandra’s Hot Honey Pikliz 1 tbsp butter Pancake Ingredients 2 cups all purpose flour 2 cups buttermilk 1/4 cup milk 2 egg 2 tbsp sugar 2 tsp baking powder 1 tsp baking soda 1 tsp salt 1/3 cup melted butter Steps In a mixing bowl, combine all the dry pancake ingredients: flour, sugar, baking pwder, baking soda and salt In a separate mixing bowl, mix together all the wet pancake ingredients until fully homogenous. Pour the wet mixture into the dry mixture, 1/3 at a time, and mix together In a frying pan or griddle, add butter,...

 Ingredient 3 tbsp butter 2 tbsp dark brown sugar 2 tbsp mustard 1/2 jar Alexandra’s Hot Honey Pikliz 4 cloves of garlic 2-3 kg fully cooked ham Steps Using a sharp knife, clean and score ham’s surface into diamond pattern, about 1 inch in width Bake in pre-heated oven at 325F for 20 min with foil covering. While the ham is baking, melt butter in a pot. Smash garlic lightly and put into the pot. Add in the remaining ingredients and bring to a light simmer. Continue to simmer until it reduces to a consistency of honey in room temperature....

Ingredient 4 tbsp Alexandra’s Hot Honey Pikliz 1 cup rolled oats. 2 tbsp chia seeds 2 tbsp ground flax seed 2 tsp vanilla extract 1 tsp cinnamon 2 cup skim milk Steps In a pot combine all the ingredients Bring to a slight boil and turn to medium heat; continue to simmer for 15 min or until the oatmeal thickens. Stir and let it sit for another 2-3 min to allow ingredients to fully absorb the liquid Enjoy with your favorite toppings and some extra Alexandra’s Hot Honey Pikliz!