Alexandra’s Pikliz® Hot Sauce
Weeknight Artichoke Pasta with Alexandra’s Pikliz
1 min read
Weeknight Artichoke Pasta with Alexandra’s Pikliz

Ingredient (Makes 2 servings) 1 tbsp butter 1 tbsp minced garlic 1 tbsp Alexandra’s Pikliz 2 tbsp crumbled goat cheese...

Jerk Chicken Cheese Burger with Alexandra's Pikliz
1 min read
Jerk Chicken Cheese Burger with Alexandra’s Pikliz

Ingredients 1 lb boneless chicken thigh 4 Burger bun 4 cheese slice Baby spinach Marinade 4 tbsp oil 2 tbsp...

Braised Octopus with Alexandra's Pikliz
2 min read
Braised Octopus with Alexandra's Pikliz

Braised Octopus with Alexandra's Pikliz   Ingredient 750 g Octopus 2 bok choy 1 cinnamon stick 10 black peppercorns 1...

Crab (Seafood) Salad Alexandra’s Pikliz - Valentine’s Day
1 min read
Crab (Seafood) Salad Alexandra’s Pikliz - Valentine’s Day

Ingredient 250g imitation crab  1 piece of celery stalk 1 small shallot 1 tbsp mayonnaise 1 tbsp of Alexandra’s Pikliz...

Crispy Tofu Steak with Alexandra’s Pikliz
1 min read
Crispy Tofu Steak with Alexandra’s Pikliz
For this month, since it's Veganuary, we thought it would be fitting to do a vegan dish.
Monkfish with Alexandra's Pikliz
1 min read
Monkfish with Alexandra’s Pikliz

Ingredient 1 lb Monkfish filet (for 2 people) 3 garlic cloves 1 tsp butter 1 small celery cabbage (whole) 1...

Easy Holiday Ham Roll with Alexandra’s Pikliz
1 min read
Easy Holiday Ham Roll with Alexandra’s Pikliz

Easy Holiday Ham Roll with Alexandra’s Pikliz   Ingredient Note: For 6 rolls 4 pieces of ham (smoked, maple flavour)...

Mexican Shrimp Cocktail with Alexandra's Pikliz
2 min read
Mexican Shrimp Cocktail with Alexandra's Pikliz

Ingredients 1 lb peeled shrimps 1 onion 1 whole garlic 2 sprigs of parsley 1 tomato half cucumber 1 cup...