Recipes — Olive oil

Yields: (Depends on the size of your bowls) Prep time: 15 minutes Cook time: 30 minutes Ingredients: 1 pound ground beef 1 tablespoon olive oil 1 (15-ounce) can kidney beans, rinsed and drained 1 cup frozen corn kernels (or drained canned corn) 1 tablespoon chili powder 1 teaspoon ground cumin 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon Alexandra's Pikliz Spicy Pepper Relish Shredded cheese (amount to your preference) Chopped onion (amount to your preference) Chopped cilantro (amount to your preference) Instructions: In a large pot, heat olive oil over medium...

Ingredients: 1 (1-pound) salmon fillet, skin-on 2 tablespoons Alexandra's Pikliz Infused Hot Honey 1 tablespoon olive oil 1/2 teaspoon salt 1/4 teaspoon black pepper 1 lemon, cut into wedges Instructions: Preheat oven to 400 degrees F (200 degrees C). In a small bowl, whisk together the Alexandra's Pikliz Infused Hot Honey, olive oil, salt, and pepper. Brush the salmon fillet with the honey glaze. Place the salmon fillet, skin-side down, on a baking sheet lined with parchment paper. Roast for 15-20 minutes, or until cooked through. Serve with lemon wedges. Tips: For a spicier salmon, use more Alexandra's Pikliz Infused...

Ingredient 4 tbsp Alexandra’s Hot Honey Pikliz 2 pounds baby back pork ribs 1 cup BBQ Sauce of your liking Rub: salt and pepper to taste 2 tsp cayenne 1 tsp paprika 1 tsp garlic powder 3 tbsp olive oil Steps Prepare the baby back rib by first washing, pat dry, then remove the tough membrane on the bone side. Rub with the listed rub ingredients on all sides. Place rib on a baking tray and cover with foil. Preheat the oven to 350F and bake the rib for 2 hours. Remove the rib from the oven and pour on...

Ingredients 3 Tbsp olive oil 1 yellow onion 1 bell pepper 3 - 5 sprigs of fresh dill 1 lb 95% lean ground beef 2 cloves garlic 1 tbsp chili powder 1 tsp ground cumin 1-2 tbsp of chicken broth Salt and pepper to taste 1 Iceberg lettuce 4 tbsp Alexandra’s Pikliz Steps Dice the onion and bell pepper into small pieces Mince garlic and chop fresh dill. Heat olive oil in a non-stick skillet over medium-high heat. Add onion and sauté until translucent. Add ground beef, garlic, fresh dill, cook until ground beef is fully cooked through. Add in...